Margaret River, Western Australia. Ruby red in hue. The wine displays notes of sweet spice, cinnamon, clove, plum compote, blueberry and dark chocolate. Soft silky tannins with an exotic mix of red berry fruit sweetness and cocoa on the palate. Long, complex and an intriguing finish. Made to age for up to 10 years; perfect with braised pork chops and crispy sage...
