Chardonnay

Gippsland Lakes, Victoria. "Highly varietal and highly delicious. Pear, apple and steely stonefruit characters burst onto the palate and swing persistently through the finish. Juicy flavour aplenty, and length to impress..."

Yarra Valley, Victoria. Cool, dry start to the season had us waiting in anticipation and we were not disappointed. A classic cool, long ripening vintage providing intense fruit flavours and lingering concentration...

WINERY RATING

James Halliday, Australian Wine Companion 2013

Adelaide Hills, South Australia. A pure expression of fruit quality and vineyard character. Intense aromas of citrus pith and ripe white stone fruit with underlying minerality. Perfectly integrated French oak used during fermentation adds depth and complexity. The palate is elegant and restrained with refreshing acidity giving the wine extreme focus and length...

Burgundy, France. Dry and easy to drink, fruity with a floral scent, it can be drunk chilled as an aperitif. It goes very well with hors d'oeuvres, fried or grilled fish, sea food, goat's milk cheese, cold cuts and poultry...

Burgundy, France. The Louis Jadot Chablis has a very nice golden yellow colour. It is a lipid, bright and fresh wine, which taste and bouquet develop relatively quickly. It should be served chilled, and can be served with oysters, charcuterie and fried fish. It also goes very well with goats cheese..

 

Burgundy, France. The Louis Jadot Saint Veran is very dry, delicate and youthful. Pale straw-gold in colour with a subtle nutty flavour which lends the wine a supple, textured roundness...

Ardeche, France. Green-yellow in colour, the nose is complex with a bouquet of exotic fruits and honey. Powerful, rich and long in the mouth this is a wine with beautiful harmony...

 

Burgundy, France.  This Chassagne has candied orange aromas and in the mouth its fullness and complexity is highlighted with light oaky notes intertwined with almond hints. This is a very promising wine which deserves a few more years in the cellar before being ready...

Burgundy, France. With a superb pale yellow colour, this Corton-Charlemagne Grand Cru shows an intense and complex nose of grilled almond with lightly smoked notes. Aromas of almond paste blends with flinty notes. The mouth is powerful, generous and frank with grilled notes and fresh almond aromas. Very beautiful length, with nice minerality...