Chardonnay

Chablis, France. The key difference between Petit Chablis and its more prestigious brothers is found in the soil where the vines are grown. While the more respected wines come from vineyards with Kimmeridgian soils, Petit Chablis is produced from vineyards planted in Portlandian soils...

Chablis, France.  Jean-Marc Brocard uses all his know-how to reveal the mysteries and share the pleasures of this complex soil. Lemon, white peach, yellow fruit. The palate is round and...

Chablis, France.  Jean-Marc Brocard uses all his know-how to reveal the mysteries and share the pleasures of this complex soil. The result is a pure, mineral and concentrated wine, typical of its appellation...

Chablis, France.  Produced from a portlandian soil which consists of limestone stratum. Petit Chablis is the fruitiest wine among the Chablis appellations. Its typical mineral touch comes from the vineyard. It is appetising and refreshing...

Mornington Peninsula, Victoria. The 2017 vintage delivered Chardonnay with good flavour development and bright natural acidity. We’ve captured classic Mornington Peninsula grapefruit, peach & nectarine fruit characters, preserving fruit freshness whilst carefully adding further complexity & texture in the winery...

Mornington Peninsula, Victoria. This top-tier chardonnay is precise, intense and rippling with concentration and nerve. Fresh-cut new French oak offers aromas of grilled hazelnuts, vanillin and spice with nougat and ripe pears, grapefruit citrus and florals – very complex. The palate has fine-etched acidity and savoury nutty barrelfermentation flavours. A piercing and linear wine with restrained grapefruit flavour, finishing crisp and mouthwateringly fresh....

Tasmania. A complex, full bodied cool climate Chardonnay. Barrel fermentation in French barriques gives texture and complexity to the concentrated citrus and white peach flavours...

California Central Coast, USA. Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth...