Pinot Grigio/Gris

Marlborough, New Zealand. This Pinot Gris was hand harvested, then gently whole-bunch pressed.It was fermented in stainless steel tank with a small portion in oak barrels.Post fermentation the yeast cells were allowed to settle, and the wine remained on lees for 4 months...

 

Alsace, France. This wine has a lovely aromatic and flowery nose. The palate is rich and well-balanced showing peaches, apricots and white blossom...

Adelaide Hills, South Australia. Colour Brilliant clarity with pale golden green straw and a slight green hue. Bouquet Intensely aromatic, very fresh fruit driven nose exhibiting Nashi pear, tropical rockmelon and honeydew, white peach with hints of passionfruit, citrus notes and subtle florals...

Adelaide Hills, S.A. Elegant notes of vanilla pod and lemon zest lead to a vibrant palate of nashi pears and gala apples. Crunchy textures and crisp acidity lead to a mouth-watering finish...

North West Victoria. A crisp, vibrant Pinot Grigio with nashi pear, lemon zest and subtle ginger notes. Textural and subtle creamy mouth-feel, balanced by bright acidity and a refreshing, clean finish.

Alsace, France. Note: From an assemblage of old vines. Bright, deeper yellow. The honeyed/roast nut aromas draw you in and then there is a lick of spicy pineapple. Full and rich on the palate with a touch of honey sweetness filling out the flavours and adding to the texture. For a wine with such lovely power it dances lightly on the finish!

Alsace, France. Lovely complex, rich perfumed nose with smooth, sweet herb-tinged fruit. The palate is concentrated and full with lovely fruit richness, a bit of nuttiness and a spicy finish. Just off-dry...