Other Whites

Reichersdorf, Austria. Delicate fresh green apple fruity aromas; displaying flavours of lemon; lime and peaches; solid fruit core; rich in finesse; with a beautiful length and mineral tones...

 

Barossa Valley, South Australia.  Rich gold in colour with bright straw coloured highlights. The nose displays aromas of apricots, honeysuckle, wild fennel and grapefruit. The palate is rich but restrained, with succulent tropical flavours that are matched with fresh acidity, a broad texture and a taught band of minerality...

Puglia, Italy. Intense and complex, with emphatic notes of ripe pineapple and apricot, citrus and citron, over background of summer flowers, followed by Mediterranean spice and thyme...

Puglia, Italy. Rich bouquet with subtle, elegant fragrances. Ripe fruit and citrus predominate, with citron and lemon, followed by chamomile and oral notes of wildowers...

Campania, Italy.  Fiano is a grape variety of ancient origins that date back to Roman times. In that period it was known as Vitis Apiana for the sweetness of its berries so pleasing to bees. After the hard period of the Sixties, during which we risked losing the ancient heritage of the native varieties of the province, the obstinate work of Antonio Mastroberardino brought back Fiano among the most cultivated vines in the province of Avellino, generating enthusiasm for the growing outside the region too...

Campania, Italy. Hints of chamomile, pear, ripe fruits and dried fruits on the nose.  The palate is fresh, mineral, structured and persistent...

Margaret River, WA.  A lifted and complex nose, with tones of passionfruit pulp and lemon zest intertwined with flinty notes of wet slate, with a subtle roasted almond character lingering in the background. The palate walks the line between savoury and fruit driven with perfection. The mid palate is subtle and fleshing with nashi pear and goose-berry...

Gisborne, New Zealand. With aromas of fresh lime zest and fragrant gardenias, this wine is softened by a natural malo-lactic fermentation which gives warmth and deliciousness to the taste. The wine will mature over a long time, yet now has flavours of fine wool and bush honey including quince and ripe bouche pear with a long tingling aftertaste...

McLaren Vale, South Australia. Pallid straw yellow, with light green inflection. Fresh lifted fruit nose with notes of melon and citrus and a slightly spiced edge.  Classic minerality and texture is complemented by refreshing balanced acidity rounding out to an elongated finish...