Other Whites

Wachau, Austria. From deep loess soils on terraced slopes of the "Hochrain" in Wösendorf...

Wachau, Austria. This vineyard is planted with the oldest vines - more than 55 years old. With small bunches yielding small grapes, the overall yield is naturally low. The wines are fermented and matured in wooden barrels...

Geographe, Western Australia. Appearance: Pale straw with hints of green.Nose: Delicate florals (Jasmine? Frangipani?) and some bath salt minerality. Some tropical fruits, but less than normal - lime the dominant fruit. Snowpeas and fennel provide the greens. Palate: Light and tangy with lime and grapefruit flavours...

Central Otago, New Zealand. This unique wine was made from 100% Pinot noir grapes, grown on our family owned vineyard. Ripe hand picked fruit and gentle winemaking have given a wonderfully balanced wine. The elegant champagne colour resulted...

Margaret River, Western Australia. A beautifully structured wine, layered with savoury textural elements yet with a crystalline backbone of quartz and zesty acidity. The influence of barrel fermentation has added complexity to this otherwise quintessentially crisp...

McLaren Vale, South Australia. A blend of 35% Grenache Blanc, 30% Clairette, 20% Roussanne, 10% Picpoul, 5% Bourboulenc. This wine has been made quite simply, back to basics style, hand-picked and whole bunched pressed in a basket press. Due to the small quantities...

Yarra Valley, Victoria. The de Pury family, vignerons and winemakers at Yeringberg since 1863, produces single vineyard wines from grapes grown on the slopes overlooking the Yarra River floodplain...

Vayots Dzor, Armenia. One of those wines where from first taste, you know you like it. It’s personable and easy to drink, with a little bit of the old unusual grape factor thrown in, lending some intrigue. Has a gentle floral perfume, snuffed candle, juicy stone fruit and mandarin, crunchy but unobtrusive acidity, some flinty texture and a smooth and lightly glossy almond-laced finish of fine length. Love it...

Vayots Dzor, Armenia. One of those wines where from first taste, you know you like it. It’s personable and easy to drink, with a little bit of the old unusual grape factor thrown in, lending some intrigue. Has a gentle floral perfume, snuffed candle, juicy stone fruit and mandarin, crunchy but unobtrusive acidity, some flinty texture and a smooth and lightly glossy almond-laced finish of fine length. Love it...