Greece

Nemea, Greece. For the creation of NOTIOS Red, we decided to mix two perfectly complementary varieties of the Mediterranean South, varieties that have been cultivated for years in our vineyards, in Koutsi of Nemea...

Nemea, Greece. These two dominant varieties have been compatible for years and come from neighboring regions. Roditis Alepou originated from the mountainous Aigialeia, in approximately 1000 m altitude and Moschofilero, originated from the Arcadian plateau can be always blended harmoniously...

Epanomi, Macedonia, Greece.  First contact with the palate exudes refinement, characterised overall by richness, harmony, a pleasant vitality and a lemony finish...

Epanomi, Macedonia, Greece.  First contact with the palate exudes refinement, characterised overall by richness, harmony, a pleasant vitality and a lemony finish...

Amyndeon, Greece. Hearty to taste, with perky acidity and long-lasting sweet taste, every bubble comes as an explosion to the aforementioned characteristics. Uniquely tasteful, having a bright balance between acidity and sugars...

Florina, Greece. Kir-Yianni makes wine across two regions in the north of Greece – Amyndeon and Naoussa, with the aim of producing terroir driven wines that speak of place. In Naoussa, the 58 Ha vineyard is located on the east slopes of Mount Vermion, situated at an altitude of 250 to 350 m.a.s.l. on sandy, clay soils. Located at just 100 km from the Agean Sea, it enjoys a cool, Mediterranean climate. In contrast, Amyndeon is the coldest wine growing region in Greece...

Amyndeon, Greece. Fruity aromas, rich and complex character on the palate, refreshing acidity, lingering aftertaste. On the palate the pronounced freshness balances with the ample body...

Naoussa and Amyndeon, Greece. Kir-Yianni makes wine across two regions in the north of Greece – Amyndeon and Naoussa, with the aim of producing terroir driven wines that speak of place...

Naoussa, Greece. Kir-Yianni makes wine across two regions in the north of Greece – Amyndeon and Naoussa, with the aim of producing terroir driven wines that speak of place. In Naoussa, the 58 Ha vineyard is located on the east slopes of Mount Vermion, situated at an altitude of 250 to 350 m.a.s.l. on sandy, clay soils...

Amyndeon, Greece. The palate shows balance, a round mouthfeel, soft tanins and a long, aromatic aftertaste. Light and spicy with refreshing acidity render it as a easy-to-drink every day wine...