Between Five Bells
A collaboration between David Fesq, the sixth generation of a wine family with their origins as Nègociants in Bordeaux and Ray Nadeson, avant-guard winemaker and founder of Lethbridge Wines. The ultimate ideology of B5B is; wines that speak of neither place nor varietal, but rather, unique wines of Australian origins that are simply delicious to drink.
2021 Red
The Wine: For no other reason than to be delicious. This is the ELEVENTH release of B5B's RED. When it should be drunk is up to you, probably not long after it comes into your possession. The philosophy here is to make a varietally ambiguous wine where the usual rules are thrown out and creativity abounds. The backbone for the B5B red in 2021 was Sagrantino with Syrah and Vermentino giving it an aromatic lift. A number of winemaking techniques are used in the making, fresh carbonic maceration, skin contact and fermentation in amphora and large format oak. The complex array of techniques and varieties combined to create a complex wine, with a riot of crushed fruit aromas and a delightful savoury edge.
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