The Pass showcases the picturesque vineyards of New Zealand’s Marlborough winegrowing region.
Today The Pass is a stretch of modern highway that runs over the mountains between the two valleys.
Its beautiful vistas include abundant thick forests interspersed with densely stocked sheep farms. No matter where you travel, The Pass is a beautiful journey that leads to discovery, adventure and world-class wines.
The Pass connects Marlborough’s Wairau and Awatere winegrowing valleys. Fruit is carefully selected from both valleys to showcase the best flavour characteristics of the region, through the wines.
Named after the Redwood Pass that connects Marlborough's
Wairau and Awatere Valleys, The Pass Sauvignon Blanc is part of the Foley Wine Group portfolio (Mt. Difficulty, Roaring Meg,
Te Kairanga, Vavasour, Martinborough Vineyards and more) which means it can draw fruit from some excellent vineyards and
winemaking facilities to produce a wine that belies its price point.
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