Hand picked, hand pruned old vines. Open fermented, basket pressed and matured on lees in new French oak. Four years in barrel. Four years in bottle. Eight years in the making.
This wine comes in an individual and elegant handmade presentation box.
Tasting Notes
Intriguing nose layered with dense dark fruits, cigar box spice, charred meat & cocoa. The palate is soft but rich with plum, boysenberry, allspice and charred oak characters. The structure and density of flavours make this the ideal wine to lay in the cellar for a decade or two.
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