100% certified biodynamic grapes. Kalleske shiraz grapes, multiple blocks. wild fermented on skins for 7-10 days. no maturation. early vintage bottled. naturally primal in colour, aroma and flavour. no added sulphites.
Intense dark purple. Perfumed aromatics. Bright primary fruits. Plum, violet florals, crushed blackberry. Milk chocolate, clove spice. Full flavoured, energetic, pure fruits. Juicy + round softness, lightly creamy texture, finely structured natural tannins. Extremely alluring. lengthy, expressive, radiant finish. Strikingly complex. Primal characters. Capturing the spirit & character of the vintage. Unoaked.
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