Bodegas Enguera, Valencia
The Perez-Pardo family comes from the Caroig Massif, a rugged, very mountainous area with deep ravines, broad valleys and a very long tradition of wine making. It is located in the southwest of the Province of Valencia, in the River Clariano district, which comes under the ‘Valencia’ Designation of Origin.
Finca Enguera Reserva
Biodynamic
Aged first in new French oak and second-year American oak barrels, then in bottle.
This wine is full-bodied, revealing earthy aromas with accents of anise and brown spice, followed by flavours of melted chocolate and black cherry. The dark, concentrated fruit interlaces with firm velvety tannins which results in a balanced wine with a long, lingering finish.
· Type: Red, Spanish Reserva.
· Varieties: Tempranillo, Monastrell , Syrah.
· Alcoholic content: 13.5% alc/vol.
· Serving temperature: 18ºC.
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