Tasting Notes
The nose and palate are brimming with purple fruits of cassis, mulberry and violets along with subtle herbal notes of red capsicum and mint. There is a nice cedary edge to the wine adding savouriness and complexity. The mouthfeel is sleek is structured with the purple fruits enveloped in a layer of fine, chalky tannins ensuring the flavours don’t overwhelm the palate with sweetness but rather taper into a long and rewarding finish.
Winemaking
The grapes used in this wine are mostly from very old bush vines, and underwent gentle crushing, traditional open tank fermentation, basket pressing and oak maturation prior to bottling.
No recommended products at the moment.