Mollydooker 'Miss Molly' Sparkling Shiraz 2022 (per six pack)

Mollydooker 'Miss Molly' Sparkling Shiraz 2022 (per six pack)
Multi-Regional, South Australia. Vivacious and full of class, Miss Molly is brimming with vivid maraschino cherry and plum jam that progress into layers of milk chocolate and mocha. Toffee and cinnamon notes intermix throughout the flavour spectrum as the bubbles add an undeniable vibrancy to the mouth feel. This wine is a lively celebration of McLaren Vale Shiraz, fitting for any occasion...
Our Price$210.00 per 6 pack

free delivery within Australia for all orders over $250.00

Discount
6 to 12$204.75
13 to 24$199.50
25 to 36$194.25
37 to 96$194.25

Further discounts available on larger quantities. Contact us for details.


MollyDooker
The owners of Mollydooker Wines, Sarah & Sparky Marquis, are some of the most decorated winemakers in the world. They have received five 99-point scores from Robert Parker’s The Wine Advocate; four of their wines have been chosen in the Wine Spectator’s ‘Top 100’ and their Carnival of Love Shiraz has made the Wine Spectator ‘Top 10’ list two years in a row. Sarah and Sparky have been named ‘Australian Winemakers of the Year’, have been chosen by Robert Parker among the ‘Top Wine Personalities in the World’, and have been crowned ‘McLaren Vale’s Bushing King and Queen’ a record three times.

Tasting Notes

Vivacious and full of class, Miss Molly is brimming with vivid maraschino cherry and plum jam that progress into layers of milk chocolate and mocha. Toffee and cinnamon notes intermix throughout the flavour spectrum as the bubbles add an undeniable vibrancy to the mouth feel. This wine is a lively celebration of McLaren Vale Shiraz, fitting for any occasion.

TECHNICAL NOTES

The grapes were grown on the Longbottom vineyard in Padthaway, the Birchmore vineyard in Langhorne Creek and the Hunt Creek, Semmens and Mollydooker vineyards in McLaren Vale. Barrel fermented and matured in 100% American oak using 32% new and 68% one year old barrels. The Boxer has gone through a secondary fermentation allowing us to create this beautiful sparkling wine.

Alc: 15.0% Residual sugar: 10.0g/L pH: 3.64

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