JJ Hahn
Maria and Johann Christian Hahn arrived in the Barossa
Valley in 1845, and like many early Barossa settlers were of Silesian-German
descent. Early settlers staked out the best of the valley’s farmland, and Maria
and Johann chose a premium block for their vineyard. The JJ Hahn brand was
created in 1997 as a joint venture between sixth generation Hahn custodians, James
and Jacqui Hahn, and Rolf Binder. Today Rolf is co-owner and has retained the
management of the vineyard and the wine making. Wines are only made during the
best vintages, giving the JJ Hahn label a well-deserved reputation for quality
as well as excellent value.
Tasting Notes
Displays distinctive, full-bodied Barossa characters of mulberry, dark melted chocolate, prune juice, plum pudding and baked cherry stones, with edges of mint and herb which complement the savoury, tight knit French oak background. Barossa Cabernet made in the right hands is as unique as its famous partner, Barossa Shiraz.
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WINERY RATING |
James Halliday, Australian Wine Companion 2016 |
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