Immich-Batterieberg
Gernot Kollmann is the man at Immich-Batteriberg, formerly at Van Volxem and Knebel among others, to run the property and to vinify the wines. Coincidentally, Gernot had a strong interest in Immich-Batterieberg years before and even sought investors for this oncerenowned estate but to no avail. Since taking over, Gernot’s first two vintages have been an enormous success.
Tasting Notes
‘Pineapple, ginger cake and yellow fruits are wrapped into a superb, clean and precise fruity structure. The wine is intense and complex on the mid- palate where the residual is still noticeable. This gives way to an airy, pure and tannic finish which is drier in taste than the mid-palate might suggest. Although already quite enjoyable today, this beauty will really benefit from a few years of bottle age to develop this utter balance that made the success of the great Naturrein wines from the 1950s.
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