Costa Di Bussia
Luigi Arnulfo has been one of the first managers of Alba in the oenological field. In 1874 he bought the Bertoroni farmhouse, in the Costa di Bussia region, in Monforte d’Alba district. This estate included already the famous fields of "Campo dei Buoi” and "Campo del gatto”. Today they are precious cru, the heart of the Costa di Bussia concern: 15 hectares of vineyards that offer particular and complex wines.
Tasting Notes
Lovely aroma of cherry, currants, rose petals and oak. Full-bodied with excellent concentration. Round, generous mid-palate with layers of fruit. Long, long finish with a lovely spiciness, polished tannins and beautifully integrated oak. Harmonious, complex and classy.
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