North West Victoria. Selected from our finest Shiraz parcels and matured in old French and American oak barrels.
Juicy dark berries, black cherry and liquorice notes are balanced by a well structured body and lingering finish.
Subtle oak and silky tannins makes this Shiraz perfect to enjoy now.
Ideal with lamb cutlets, pork buns and char grilled meats.
Stretching over 350 hectares (865 acres) near the Murray River at Red Cliffs, the Deakin Estate vineyard is a model of successful contemporary viticultural management.
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