The Kennedy Vineyard is located on prime land along the east facing slope of the Mount Camel Range on Heathcote’s famed Cambrian soil. Ten hectares of Shiraz vines were planted in the Kennedy Vineyard in 2002, another 10 hectares in 2003 and a small planting in 2007.
The Mount Camel Range is a ridge which marks the Heathcote fault that runs through Central Victoria. It comprises Cambrian volcanic rock; which is predominantly Greenstone. This rock has weathered to produce fertile red soil with good drainage properties. This together with the elevation, east facing aspect, moderate temperatures and rainfall (backed up by irrigation if required), enables us to produce the high quality grapes for the Kennedy wine.
Pruning has been carefully undertaken to produce vines which are balanced to evenly ripen the crop load.
Tasting Notes
Colour: Deep purple red.
Nose: The aroma, while initially restrained opens up with a little breathing. Mixed spices, nutmeg, pepper and black currants are soon filling the glass.
Palate: Sweet blood plum and currants are immediately revealed on the front palate followed by a nice touch of spice. The ripe flavours are supported by fine supple tannins and just the right amount of acidity.
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