Margaret River, Western Australia. The finest Muscat grape, the Muscat Rose à Petits Grains is used to create Stella Bella Pink Muscat. In style the Pink Muscat draws upon the authentic Moscato wine style, made from this same grape. The wine is sweetly fruity, low in alcohol and lightly fizzy (or petillant). The rosa of the berries is expressed sumptuously in the wine’s colour, aroma and flavour.
Appearance:
Delicate Pink.
Aroma:
A blushing pink bouquet of exotic fragrances of rose petals, musk and spicy Turkish delight.
Palate:
Lightly sweet, delicately fizzy with a bright acidity and full of the fresh flavours of
gooseberries, lychees, sautéed summer berries and rose water.
Food ideas: Pannacotta with raspberry jelly or creamy blue cheese and dried muscatels.
Drink: Now from chilled champagne flutes whilst eating strawberries.
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