Christmas tasting invitition
23 November 2014
Wednesday evening the 3rd December from 6pm to 8pm at the Menzies Foundation 210 Clarendon Street East Melbourne.
Join me and taste a range of wines from Italy, France, New Zealand and a number of home grown treats.
This is an exceptional line up of sixteen wines and all are extraordinarily great value and perfect for drinking over the festive season and beyond.
Taste
Two stunning sparkling wines, one from Tassie, the other a super Italian.
Two bargain French wines from Alsace, a Pinot Gris and a Riesling.
From New Zealand a classic Pinot Gris and a super Sauvignon Blanc.
A savoury, crisp and dry French Rose.
A magnificent Clare Riesling and an awesome Chardonnay.
A Padthaway red blend and a Margaret River Cab/Merlot, both sub $17 wines that defy the price.
Two stunning Pinot Noirs, one from the Yarra Valley, the other from New Zealand.
A gorgeous McLaren Vale Grenache and a seriously delicious Shiraz.
Plus a couple of beautiful Italian reds.
Tasty nibbles to accompany
Oysters to start with the sparkling and as it is my Christmas tasting there has to be turkey and succulent leg ham in the mix.
My last tasting for the year, do try and make it, it would be lovely to see you prior to the Christmas break.
Please RSVP to yours truly [email protected] or phone me on 0412 631 480
Looking forward to your company,
Michael Davey
Join me and taste a range of wines from Italy, France, New Zealand and a number of home grown treats.
This is an exceptional line up of sixteen wines and all are extraordinarily great value and perfect for drinking over the festive season and beyond.
Taste
Two stunning sparkling wines, one from Tassie, the other a super Italian.
Two bargain French wines from Alsace, a Pinot Gris and a Riesling.
From New Zealand a classic Pinot Gris and a super Sauvignon Blanc.
A savoury, crisp and dry French Rose.
A magnificent Clare Riesling and an awesome Chardonnay.
A Padthaway red blend and a Margaret River Cab/Merlot, both sub $17 wines that defy the price.
Two stunning Pinot Noirs, one from the Yarra Valley, the other from New Zealand.
A gorgeous McLaren Vale Grenache and a seriously delicious Shiraz.
Plus a couple of beautiful Italian reds.
Tasty nibbles to accompany
Oysters to start with the sparkling and as it is my Christmas tasting there has to be turkey and succulent leg ham in the mix.
My last tasting for the year, do try and make it, it would be lovely to see you prior to the Christmas break.
Please RSVP to yours truly [email protected] or phone me on 0412 631 480
Looking forward to your company,
Michael Davey